Want to Make Something Delicious? Umami It!
Yum, yum, UMAMI yum. That’s the new taste sensation, according to a story in yesterday’s WSJ by Katy McLaughlin. It’s a Japanese term coined in the early 20th century by Kikunae Ikeda, a scientist who made the word up based on the word for ‘deliciousness.’ Simply put, it’s the fifth […]
