A Manmade Island on the Mur
Today is a wonderful day and I can’t remember when I felt so good. I woke up refreshed, sleeping a little late in this hotel bed, with the sun streaming in and the river Mur rushing by next to me. I went down to the Tribeka Cafe and Rosterei, a […]
Sony’s Ode to her Favorite Steed
crossthatbridge
Funny Names for Big Bottles of Vino
We visited many wineries and wine shops today in Austria, and I came across a huge bottle in one of them. Not sure what to call it, I found out this: Standard Wine Bottle Sizes: These are traditional standard bottle sizes for Champagne. Split1/4 bottle 18.7 cl Half1/2 bottle37.5 cl […]
Styrian Fields Are Glorius in September
We drove into the Styrian countryside today, it was a bright clear day, sunny and bright, the kind of day where you want to spend as much time as possible sitting in the sun, like the cows we passed enjoying their corner of a hilly pasture. Our first stop was […]
"It Is Not a Potato…It’s a Bubble"
“It’s not a potato…It’s a bubble,” said Klaus, as we stood outside the Kunsthaus Graz, a futuristic bubblish looking building that sits beside the Mur river. It’s an enormous museum filled with art you don’t understand…but that’s okay, you simply experience it. This building dates back to the 1800s and […]
Watching Your Wife in the Shower Is Fun
Today was a classic full press trip day. We began at 7:45 am, when Latti, Adam and I walked to the farmer’s market in Graz center city. There were rows and rows of cheerful Styrian farmers, most of whom offered homemade schnapps in addition to the bright flowers, kohlrabi, celeriac […]
Dinner in the City –Getting to Know The Others
Last night we had a fine dinner at an old restaurant in the city. It was Landhaus-Keller, which means ‘government building’s cellar’ and the food was excellent. It included Austrian specialties like boiled beef, super tender beef raised up in the mountains that comes with a cream sauce. Also, we […]
Thousands and Thousands of Rifles
We checked into our hotel in Graz and had lunch, then despite our jet lag, we went for a tour of the city. This is a farmer’s city, much of the land in Styria is used for farming, there is a market every day beginning at 4 am. There are […]
